Topic: Parmesan-Olive Bread

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Parmesan-Olive Bread

Recently, I tasted a little sample of a Parmesan bread at an upscale store; it was so bland, I couldn’t taste any parmesan in it. So, I made my own version of the disappointing bread I had sampled. Mine really tastes of the parmesan and has the added flavor interest of the olives. It will be ideal on a cheese platter, perfect for a turkey sandwich, or with any pasta meal.

http://www.motherearthnews.com/Editorial/Blogs/Real%20Food/Parmesan-Olive%20Bread.aspx